natural, vegetarian vitamin D3 (cholecalciferol) from lanolin
200 µg vitamin K2 MK-7 per tablet
natural, vegan vitamin K2 MK-7 from natto
99 +% all-trans menaquinone content
Vitamin K2 MK-7 based on beta-cyclodextrin
APOrtha ® Vitamin D3 10,000 IU + Vitamin K2 MK-7 200 µg combines vegan, natural natto-vitamin K2 MK-7, which has an all-trans content of 99+ percent, with natural, vegetarian vitamin D3 (cholecalciferol) from the Sheep's wool wax (lanolin) in a high-quality combination product.
Four out of five people in this country have a significantly too low vitamin D level! 1 Optimize your vitamin D and vitamin K supply with high-dose vitamin D3 + K2 tablets (10,000 IU + 200 µg vitamin K2 MK-7)!
Vitamin D and vitamin K help maintain normal bones.
For the body's own bone cell renewal, which keeps our bones stable, the body must have the necessary vital substances - including vitamin D3 and vitamin K2 - available in sufficient quantities. In this country, however, the vitamin D level is too low in more than 80 percent of men and over 90 percent of women. 1 And the supply of vitamin K2 is also problematic: only a few, not very popular foods contain sufficient amounts of vitamin K2 to do something for the long-term maintenance of normal bones.
Vitamin D3 - the sun vitamin
It is almost impossible to have enough vitamin D in our part of the world - neither through food intake nor through the body's own production through sun exposure.
Vitamin D formation in the body
Theoretically, we can achieve up to 90 percent of the daily requirement of vitamin D with the help of the body's own vitamin D production - between May and September. In the seven months between October and April, there is insufficient sunlight for this.
In order to achieve 80 to 90 percent of the daily vitamin D requirement at least in the summer months, we would have to expose ourselves to the sun for some time almost unclothed and without external sun protection from the beginning of May to the end of September every day at lunchtime. Nobody does that because the risk of serious UV-related skin damage would be high. Conclusion: it doesn't work. Not in practice.
Vitamin D in food
Part of the daily vitamin D requirement can also be met through food: around 10 to 20 percent. Achieving goals is just as difficult here. We would have to eat foods with a high vitamin D concentration every day, for example liver, egg yolks and fatty fish like mackerel, salmon and herring - Monday, Tuesday, every day. How long would you like this? And would you want to take that on for 10 to 20 percent of your daily vitamin D requirement?
The sun vitamin D3 is of great importance for our body and our well-being: The European Food Safety Authority (EFSA) is extremely strict with regard to health-related claims and has approved seven health claims for vitamin D:
Vitamin D helps maintain normal bones.
Vitamin D contributes to normal calcium levels in the blood.
Vitamin D contributes to the normal absorption / utilization of calcium and phosphorus.
Vitamin D contributes to normal muscle function.
Vitamin D contributes to the normal function of the immune system.
Vitamin D contributes to the maintenance of normal teeth.
Vitamin D has a role in cell division.
Numerous experts therefore recommend taking vitamin D into the body through dietary supplements in order to raise the vitamin D level.
Vitamin K2 MK-7 - the bone vitamin
The EFSA (European Food Safety Authority) has also approved a health claim for vitamin K:
Vitamin K helps maintain normal bones.
Vitamin K2 MK-7 is the form of vitamin K2 recommended by experts in order to maintain the body's own bone cell renewal over the long term, because it has the longest half-life of all vitamin K forms.
The vitamin K2 MK-7 contained in the APOrtha ® tablets vitamin D3 10,000 IU + vitamin K2 MK-7 200 µg has an all-trans menaquinone content of over 99 percent and is obtained in a natural biofermentation process based on natto.
Vitamin K2 tablets with the highest K2 MK-7 bioavailability
The vitamin K2 MK-7 contained in the APOrtha ® tablets vitamin D3 10,000 IU + vitamin K2 MK-7 200 µg is extracted from natto in a natural biofermentation process, is allergen-free, very well tolerated and easy to dose. It saves us the unpleasant sides of natto and is suitable for vegetarian and vegan diets.
In addition, in a highly complex manufacturing process, it is virtually encased in a cyclodextrin shell. The effect: This beta-cyclodextrin-based vitamin K2 MK-7 is more stable. It is protected from external influences that affect its effectiveness. And - even more important: the bioavailability is much higher. Because the basically lipophilic (fat-soluble) vitamin K2 MK-7 is given a hydrophilic (water-soluble) shell made from sugar molecules, the solubility of vitamin K2 MK-7 in the human body - and thus its bioavailability - is increased many times over. In this way, the body absorbs the vitamin much better.
A functioning bone cell renewal ensures permanently stable bones. Raise your vitamin D and vitamin K levels with vitamin D3 tablets APOrtha ® Vitamin D3 10,000 IU + vitamin K2 MK-7 200 µg! To maintain normal bones - because a strong framework is safe!
1 Max Rubner Institute, Federal Research Institute for Nutrition and Food: National Consumption Study II, Results Report, Part 2, 2008, page 109f.
Mandatory information according to the Food Information Regulation (LMIV)
per tablet (10-day consumption)
Vitamin D3 - Cholecalciferol
10.000 IE - 250 µg
Vitamin K2 (MK-7) - natural menaquinone
NRV = percent of rec. Daily dose in accordance with Appendix 13 of Regulation (EU) 1169/2011 (LMIV).
Food supplements: tablets with vitamins D3 and K2 for oral use.
Ingredients: Cholecalciferol (100,000 IU / g) (45.45%), filler (microcrystalline cellulose), vitamin K2 (1.3% MK-7) based on beta-cyclodextrin (6.99%), anti-caking agent (rice extract) , Pressing aid (magnesium carbonate)
Recommended intake: Take 1 serving (1 tablet) every 10th day with plenty of water. This corresponds to a daily consumption of 25 μg (1,000 IU, 500% NRV). The recommended consumption must not be exceeded.
Allergens according to EU Regulation 1169/2011 Contains the following allergens: none
Storage: Store in a cool and dry place.
Contents: 80.2 ge - 365 tablets (365 servings) | Family pack